Gluten Free Reviewer Grocery

Showing posts with label wheat free. Show all posts
Showing posts with label wheat free. Show all posts

Friday, January 27, 2012

Gluten Free Grits: Albers Enriched Hominy Quick Grits

PRODUCT NAME:                   Quick Grits         

BRAND:                                 
Albers                  

COST:                                    $4.99    

SIZE:                                      40oz      

COST PER OZ:                       $0.12/oz                           

CERTIFIED GLUTEN FREE:     NO      

CERTIFICATION AGENCY:      NA

ORGANIC:                              NO

CERTIFICATION AGENCY:      NA

VEGAN:                                 YES                                  

GLUTEN FREE FACILITY:       NO

LOCATION OF FACILITY:       Portland, OR    

SHELF LIFE:                          2 years                                         

*These statements are based on the information printed on the product packaging.  We cannot verify the accuracy of this information.  For verification of the statements above, please contact the manufacturer.

REVIEW:
This week I reviewed Albers Quick Grits.  Other than always making me think of the movie “My Cousin Vinny,” grits are a wonderful and easy thing to add to any meal.  We often think of them associated with hearty breakfasts consisting of eggs, bacon and strong coffee on a Sunday brunch for example.  While that’s a tradition I don’t deny, grits are a great thing to have in the kitchen for a variety of dishes that use them as a base to build on.  By their nature, grits are very versatile and can take on many flavors, becoming either sweet or savory easily.  Somewhat of a Cinderella food, grits by themselves are bland and characterless, but with a little imagination and some creativity, they can be really amazing and unique to each person that prepares them. 

If you’re new to grits and wondering what direction to take them in, there are several recipes on the box as well as a few more on the Albers website that I’ve listed below.  They recommend fried grits or a grits and sausage bake for example.  You can follow the recipe or add in healthier or vegetarian options depending on your diet.

When I prepare grits, I follow the simple recipe on the back of the box for the most part.  I prefer creamier grits to thinner ones and I often add some of my soy free daily balance butter, a bit of salt and a dash of pepper to it while it’s cooking to get a more buttery texture and flavor.  I also cook them longer and on low heat then it recommends on the box.  This creates more traditional, slow-cooked grits that are creamier and softer than when cooked quickly.  The grits themselves are mild in flavor, with a hint of sweetness in the aftertaste.  They are very basic in texture and taste.  It’s really in what you add to them that makes them special.

There’s something very familiar and comforting about grits.  They have that good old stick-to-your-ribs sensibility while being nutritious and good for you.  A quarter cup is only 140 calories and Albers enriched their grits with several essential vitamins and nutrients.  This is a perfect dish to prepare now that the weather is getting colder and we all want to feel a little more cozy and secure against the elements.  Quick grits are also very affordable and they last awhile where a little goes a long way making this a good economically savvy choice as well.     

For more information, recipes and suggested preparations you can check out the Albers website at www.alberscorn.com

Taste: mild, slightly roasted and slightly sweet

Labeling: bright recognizable box, does not say gluten free  

Packaging: cardboard box with pour spout

Reader’s Reviews: Please share with us your review of this company’s other products + where you purchased the product + how long you have been using this product. Please no review from the family + friends of the company producing the product…


RATING:

Texture:     4                           
Taste:         4                             
Value:        4             
OVERALL:  4         

Reviewed by Krisztina L

Wednesday, January 11, 2012

Gluten Free Candy: Ting Ting Jahe Ginger Candy

PRODUCT NAME:                  Ginger Candy – Ting Ting Jahe   

BRAND:                                   PT. Sindu Amritha                           

COST:                                       $3.99                                    

SIZE:                                         5 oz                                       

COST PER OZ:                         $ .60

CERTIFIED GLUTEN FREE:      NO    

CERTIFICATION AGENCY:     NA

ORGANIC:                               NO         

CERTIFICATION AGENCY:     NA

VEGAN:                                   YES                                  

GLUTEN FREE FACILITY:        NO

LOCATION OF FACILITY:      Indonesia          

SHELF LIFE:                             18 months                                              

*These statements are based on the information printed on the product packaging.  We cannot verify the accuracy of this information.  For verification of the statements above, please contact the manufacturer.            

REVIEW:
Ginger is amazing.  It’s a remedy for pretty much everything that ails you.  From the flu to a cold, cramps to nausea, and especially as a detoxifying agent, ginger is something that most everyone should incorporate in their lives on a regular basis.  The tough thing, unless you’re pretty hard core about it and use the ginger root directly, is finding products that deliver the healing ginger punch without being too filled with all sorts of other ingredients you don’t want like sugars and additives.  Many candies have more sugar in them than ginger and sometimes you need a bit more of a kick than simply a ginger tea can provide.  But then again, not all ginger products are created equal and the one I sampled for this week’s review is a tried and true staple in the ginger candy world.

Ting Ting Jahe Ginger Candy is made in Indonesia following a simple and proven recipe.  All it has in it is sugar, ginger and tapioca starch.  There are no preservatives or additives and it is made from all natural ingredients.  They are chewy and wonderfully potent in their ginger flavor.  I really love the taste of ginger and I know that it is a flavor that many people find really spicy and strong.  While this is certainly a ginger lover’s candy, I think that it had enough sweetness to balance the strong ginger that it can appeal to a wider palette as well.  The candies themselves are a great wake-me-up when you need something a little sweet and very zingy and with only 25 calories each, you can certainly snack on these as opposed to other candies.  I was surprised to read this on their website but you can also make tea out of the chews by just adding boiling water to them.  They dissolve and create a full-bodied strong ginger tea that is really delicious! 

The fact that these Ginger Candies are gluten free isn’t to be taken for granted anymore.  So often candy companies put wheat or malt in their products as thickening agents or flavor enhancers and really you can’t be sure if something doesn’t have gluten in it unless you look at the ingredients yourself.  It’s nice to know that this product has been made the same way for 60 years with simple natural ingredients that don’t cut corners.

The Roxy Trading Company imports these candies from Indonesia and their website is really informative about all of the healing properties of ginger.  They also have several great links on there as well to other websites that have information about health and wellness so it’s a nice resource to find some interesting information on.  You can find these delicious Ginger Candies at the Gluten Free Grocery. 

Taste: powerful zingy ginger flavor
Labeling: English and Indonesian text but still easily readable
Packaging: plastic see-through package with individually wrapped candies inside
Reader’s Reviews: Please share with us your review of this company’s other products + where you purchased the product + how long you have been using this product. Please no review from the family + friends of the company producing the product…
RATING:
Texture:     4                           
Taste:          5                             
Value:         4             
OVERALL:   4.3     

Monday, January 9, 2012

Gluten Free Pho: Star Anise Zesty Ginger Happy Pho

PRODUCT NAME:                    Zesty Ginger Happy Pho

COMPANY NAME:                   Star Anise Foods

COST:                                     $4.39

SIZE:                                       4.5 oz

COST PER OZ:                        $0.98/oz

CERTIFIED GLUTEN FREE:      NO

CERTIFICATION AGENCY:       NA

ORGANIC:                               Yes

CERTIFICATION AGENCY:       USDA Organic

VEGAN:                                   Yes

GLUTEN FREE FACILITY:        Unknown

LOCATION OF FACILITY:        San Francisco, CA

SHELF LIFE:                           1 year +

*These statements are based on the information printed on the product packaging.  We cannot verify the accuracy of this information.  For verification of the statements above, please contact the manufacturer.   

REVIEW:

Pho is absolutely one of my favorite foods. What is it, you ask? Well let me tell you!

Pho (pronounced “fuh”) is a Vietnamese noodle soup that is packed in with noodles, spices, and fresh herbs. Traditionally, it is most often a beef based soup but there are vegan/vegetarian, chicken, and seafood versions floating about as well. The soup is basic in it’s ingredients (you may be thinking “hey! That sounds just like the old chicken noodle that is so very American!”) but there are a few twists. First and foremost, the noodles are rice noodles, which is very good news for us gluten free folks. Secondly, the spices used to flavor the broth are star anise, cinnamon, and ginger. This unique blend offers up a distinctly exotic flavor. The soup is often garnished with fresh basil, bean sprouts, lime, and raw jalapeno and served in a gigantic steaming bowl. Eating Pho is like diving in to instant comfort.


Taste:

Star Anise Foods has brought us a ginger accented to-go version of this lovely soup (which they call Happy Pho) and I could not be more pleased. As a woman who spends much of her time sequestered in an art studio, I often find myself needing quick, warm, and satisfying nourishment that doesn’t make me need to leave my space. As a gluten free, sugar sensitive, non processed food preferring vegan I often find myself toting tupperware full of whole grains and greens and noticing that my bag is heavier with food then art supplies. I was quite thrilled to find the light convenience of Star Anise’s product and to know that the amazing warmth of a soup awaited me come dinner.

The time finally came and I was incredibly pleased to find that these noodles were quick, simple to make and tasted fantastic! I just threw in some shredded carrots and a few hand fulls of spinach and cilantro, squeezed some lime in and my soup came out tasting fantastic. The process was simple- I added the spice packet to my pot, added the spice packet, brought it all to a boil, added a noodle square and BOOM.  I had a really healthy, warm, nutritious meal in about five minutes flat.

I'm really happy I found these soups on a number of levels. The rice noodles included are BROWN rice noodles, which I much prefer and have found to be a rarity. There is a little zing in the flavor of these noodles, I think because there happens to be green tea powder in the ingredients list. The spice packet scared me at first (have you SEEN how many disgusting things can be contained within a spice packet?!) but I was very pleasantly surprised to see the ingredient list was short and succinct- star anise , cinnamon, ginger, cardamom, and green onion. NO sugar. NO salt. and NO gluten containing soy sauce. This stuff is heavenly.

Calorically, an entire box is two servings (It really is, too. There is no way I could eat the whole thing in one sitting) and contains 222 calories per serving. It is low fat, low sodium, and has four grams of protein. I have no complaints whatsoever about these stats!

Star Anise’s Happy Pho may very well save my studio life. Although to-go products may be a bit pricey I am quite pleased to know that now I can just keep a few boxes of Happy Pho in my desk for a quick healthy meal any time, especially on nights when I don’t want to leave my work post.

Labeling:

Labelling of this product was clear and concise. The nutrition facts, info about the company, and serving suggestions are all clearly marked on the box.


Packaging:

Packaging for this product is a recyclable cardboard box, which I deem to be quite sufficient.

Reader’s Reviews:

Please share with us your review of this company’s other products + where you purchased the product + how long you have been using this product. Please no review from the family + friends of the company producing the product…

RATING:

Texture:        5
Taste:            5
Value:           3
OVERALL:     4.3
Reviewed  by Lacy D.

Wednesday, December 28, 2011

Gluten Free Oat Bars: Bobo's Oat Bars Maple Pecan

PRODUCT NAME:                  Gluten Free Maple Pecan

BRAND:                                 Bobo’s Oat Bars

COST:                                   $3.49

SIZE:                                     3oz

COST PER OZ:                      $1.16

CERTIFIED GLUTEN FREE:    NO

CERTIFICATION AGENCY:     NA

ORGANIC:                            YES

CERTIFICATION AGENCY:    UNKNOWN

VEGAN:                                YES

GLUTEN FREE FACILITY:      NO

LOCATION OF FACILITY:      Boulder, CO

SHELF LIFE:                         6 months

*These statements are based on the information printed on the product packaging. We cannot verify the accuracy of this information. For verification of the statements above, please contact the manufacturer.

REVIEW:
This week I sampled Bobo’s Gluten Free Maple Pecan Oat Bars. The bar is moist and very rich. The maple flavor is very prominent and intense and goes nicely with the subtle crunch of the pecan chunks that are distributed throughout the bar. You can taste the oats as well, but it is a predominantly maple flavor that permeates everything.

While the bar is very moist, which is nice as a lot of gluten free products have a tendency to be dried out, it is also very crumbly. This makes it a challenge to handle as it easily falls apart into chunks. Eating this in the car would be tough, but pretty much anywhere else you’d be fine. I crumbled a bit into my yogurt for breakfast, which turned out to be delicious as the sweetness of the bar was cut with the tartness of the plain yogurt. This would definitely satisfy a sweet-tooth, but would be a bit overpowering for someone who has a more savory palette.

The bar is very filling and very rich and I certainly couldn’t finish the whole thing in one sitting. It has 190 calories per serving and there’s 2 servings per bar. The nutritional information is for half of the bar, so be aware of that as you look at your daily intake requirements. There’s 7 grams of fat per serving, most of which I would imagine would be from the nuts, as well as 3g of protein. It has quite a bit of carbs but balances that out with 12% of your daily fiber needs. I would like to stress then, that eating half of the bar is probably a healthier way to go. Eating the whole bar in one sitting, you are looking at something that’s almost 400 calories, which is a bit excessive for a snack bar.

Bobo’s Oat Bars makes a lot of regular bars and only a few gluten free flavors. I am sure that this is an area where they will expand since there is certainly a need for gluten free oat products on the market. As of now the gluten free bars come in peach, lemon poppy seed, and chocolate almond in addition to this maple pecan one. The company was started by a mom who wanted a nutritious bar that was not only flavorful, but also kept health and fitness in mind. I would certainly say that based on the calories, this would be perfectly suited for someone who leads an active lifestyle of biking, hiking, sports, etc., but perhaps a bit overkill for someone with a more sedentary day to day. They seem to be made as a high-powered snack, one that’s packed full of protein and energy that your body needs when you’re on the go. There is a lot of chances for getting away and into nature around the bay area so this would be something that’s ideal to pack when you are headed out of the city. These bars are available at Gluten Free Grocery.

For more information, you can check out Bobo’s Oat Bar’s website www.bobosoatbars.com

Taste: sweet, rich maple flavor with a pecan crunch. The bar is soft and moist but crumbly.

Labeling: clearly gluten free, vegan and organic

Packaging: plastic see-through wrapper

Reader’s Reviews: Please share with us your review of this company’s other products + where you purchased the product + how long you have been using this product. Please no review from the family + friends of the company producing the product…


RATING:

Texture:       3
Taste:           4
Value:          4
OVERALL:    3.7

Reviewed by Krisztina L


Monday, December 26, 2011

Gluten Free Mashed Potatoes: Edward and Sons Dairy Free Chreesy Mashed Potatoes

PRODUCT NAME:                   Dairy Free Chreesy Mashed Potatoes

COMPANY NAME:                  Edward and Sons

COST:                                    $2.99

SIZE:                                      3.5 oz

COST PER OZ:                       $0.85         

CERTIFIED GLUTEN FREE:     YES

CERTIFICATION AGENCY:      GF Gluten Free

ORGANIC:                              YES

CERTIFICATION AGENCY:      QAI

VEGAN:                                  YES

GLUTEN FREE FACILITY:       Unknown

LOCATION OF FACILITY:       Carpinteria, CA

SHELF LIFE:                          1 year +

*These statements are based on the information printed on the product packaging.  We cannot verify the accuracy of this information.  For verification of the statements above, please contact the manufacturer.               

REVIEW:

Today Edward and Sons brings us an instant mashed potato product that is Gluten free, Organic, and vegan. Despite it’s dairy-free status, the box claims boldly that these potatoes are flavored with cheddar style “chreese”- a nutritional yeast based vegan cheese sauce.  It is quite the hefty claim to assert that a yeast sauce could be at all categorized as cheddar flavored but hey! Just because I am a health conscious gluten free vegan doesn’t mean I don’t love a cheesy carb just as much anyone else! I was willing to give it a shot.

The instructions for preparation of this product are incredibly simple, which is perhaps the entire point of instant mashed potatoes in general. If one doesn’t have the time to procure some potatoes, chop, boil, and mash they can always grab this box, a saucepan, a milk or milk-like product (I used Unsweetened Almond Milk) some “buttery spread” (I used Earth Balance brand but you can use real butter or even olive oil) and some water. First you heat the water and oil, then remove from heat to stir in the potato flakes, and add milk to achieve desired consistency. Instantly, you are presented with a creamy, warm, filing, salty side to any meal.

All this is positive and for what it is, Edward and Sons’ Chreesy Mashed Potatoes aren’t half bad.  For being a two second affair to make, they do all that they are supposed to do. While the “chreese” sauce doesn’t at all taste like cheese (I haven’t had cheese in nearly fourteen years and I know this) it is tasty. The nutritional yeast lends a creaminess and flavor depth that adds a dash of nuance to this very basic product. I, myself, like mashed potatoes to be interspersed with chunks of starchy goodness but of course, with an instant product you will always have uniform smoothness. If that is what you prefer, then you are in luck.

Calorically, this product adds 90 calories per medium sized serving to your meal. For a carb, this is not bad! You can eat about double the amount of potato for the same calorie count as a cup of rice.

Taste:

Despite the positive attributes of this product, I can’t manage to get myself past the instant mashed potato flake taste. I have always found that there is a slight tinny flavor to instant flakes, and although Edward and Sons has taken the time to add a flavored sauce, I can still detect the strange after taste. Aside from potato flakes and the sauce, the ingredient “mono and di-glycerides” is present in this product. These are used to both emulsify the product and preserve it. My guess is that these are precisely what give that strange flavor.

I shared this product with my partner, a man who is a fellow vegan, but much more at ease with products based around quickness and convenience. He LOVED the flavor of these potatoes and once our dinner was finished he proceeded to eat the remaining two servings directly out of the pot while standing over the stove. I mention this as an important factor because, in general, I am not a huge fan of instant mashed potatoes but I thought they were acceptable. If you *do* happen to like instant mashed potatoes in general, evidence suggests that you make think they are amazing.

Labeling:

Labeling of this product was clear and concise. I deem it to be very sufficient.

Packaging:

Packaging for this product was a cardboard pourable box, which seemed appropriate for keeping the product fresh and having the grab-and-go component.

Reader’s Reviews:

Please share with us your review of this company’s other products + where you purchased the product + how long you have been using this product. Please no review from the family + friends of the company producing the product…

RATING:

Texture:         3
Taste:             3
Value:            3
OVERALL:      3

Reviewed by Lacy D.

Monday, December 19, 2011

Gluten Free Bars: Larabar Jocolat Chocolate Hazelnut Bar

PRODUCT NAME:                  Jocalat Chocolate Hazelnut

COMPANY NAME:                  Larabar

COST:                                    $1.99

SIZE:                                     1.7 oz

COST PER OZ:                       $1.17                     

CERTIFIED GLUTEN FREE:     Yes

CERTIFICATION AGENCY:      Unknown

ORGANIC:                              Yes

CERTIFICATION AGENCY:      USDA organic

VEGAN:                                  Yes             

GLUTEN FREE FACILITY:       Unknown

LOCATION OF FACILITY:       N/A      

SHELF LIFE:                          1 year +

*These statements are based on the information printed on the product packaging.  We cannot verify the accuracy of this information.  For verification of the statements above, please contact the manufacturer.               

REVIEW:

Taste: 

If I were to have an emergency food supply, Larabars would almost certainly be first in the box. They are unequivocally healthy, satisfying, calorically dense, sugar free, vegan, gluten free, soy free, organic, and kosher. Many of them are raw. They are sweet without being overbearing. They satiate. They taste absolutely awesome.

While I have much experience with Larabars, I have never had the benefit of indulging in their Jocalat flavors. When asked if I would like to review the Chocolate Hazelnut bar, I couldn’t say yes fast enough. I had one thought and one thought alone: This is going to taste like Nutella. I thought it, I hoped it, I willed it. And mostly, my wish was granted.

Larabar’s Chocolate Hazelnut Larabar absolutely smacks of- well- chocolate hazelnut. The taste of the bar is full and thick with deep cocoa undertones. The texture is chewy and moist with crunchy hazelnut bits interspersed throughout. Eating the bar is a delight, and perhaps my favorite quality that the bar possesses is that the ingredient list is the smallest, safest, sanest one I have ever seen in something I consider a treat. Dates, hazelnuts, almonds, and unsweetened chocolate make up this little wonder and its amazing what the combo of such few items can create in the flavor department. As I bit into my fruit and nut bar I was transported. I exclaimed “this is like a brownie!” into the lonely abyss of my room. I was *excited* and in a way that I just couldn’t keep to myself.

If you are like me and obsessed with wholesome foods while looking to have a slightly sweet snack that is completely good for you then this is it! I don’t eat sugar but I must admit my sweet tooth perseveres regardless. Larabar’s Chocolate Hazelnut bar is a snack you can feel good about eating. It is much more wholesome then a sugary chocolate bar, and even though its “healthy”, its not some flavorless disappointment.  If you want a real, raw, good for your body, mind and soul snack then I highly recommend Larabars. Jocalats are kind of a Godsend! This seems a melodramatic statement, but I need to be mega honest here for gluten free sweet loving community.

This particular bar packs in 200 calories and ten grams of fat. It may seem that this is a lot for a small treat but the healthy fats can keep you full for quite some time, thus making the bar a very worthwhile snack.

Labeling:

Labeling of this product was clear and concise. It was very sufficient.

Packaging:

Larabars are wrapped in a foil-like aluminum sheath. Although it is not the most environmentally sound way to wrap these treats, it seems appropriate for the freshness of the product.

Reader’s Reviews:

Please share with us your review of this company’s other products + where you purchased the product + how long you have been using this product. Please no review from the family + friends of the company producing the product…

RATING:

Texture:        4
Taste:            5
Value:           3
OVERALL:     4

Reviewed  by Lacy D.

Monday, December 5, 2011

Gluten Free Spreads: Justin's Maple Almond Butter

PRODUCT NAME:                    Maple Almond Butter

COMPANY NAME:                   Justin’s Nut Butters

COST:                                     $1.19

SIZE:                                       1.15 oz

COST PER OZ:                        $0.96                     

CERTIFIED GLUTEN FREE:      YES

CERTIFICATION AGENCY:       GFCO

ORGANIC:                               NO

CERTIFICATION AGENCY:       N/A

VEGAN:                                   YES

GLUTEN FREE FACILITY:         NO

LOCATION OF FACILITY:         Boulder, CO    

SHELF LIFE:                            1 year +

*These statements are based on the information printed on the product packaging.  We cannot verify the accuracy of this information.  For verification of the statements above, please contact the manufacturer.               

REVIEW:

Taste: 

For my trip to New York City for the holidays, I knew I needed snacks. As nut butters tend to be my perfect in-a-pinch sustenance I was determined to find individual packets to sate the travel hunger beast within. In steps Justin’s nut butters, a little beacon in the distance just when I needed it most.

There are two reasons that the 1.15 ounce travel size of Justin’s Maple Almond Butter come in handy. First and foremost, you know that annoying travel rule about not taking liquids or gels larger then 3 ounces in your carry on luggage on a plane? These packs are small enough to not even illicit one batted eyelash from airline security, and are slim enough to fit snugly alongside other toiletries and small liquid snacks you may bring on board. The second perk? The flavor of this maple almond butter is so delectable, so delightful, so incredibly delicious that it is this lady’s belief that portion control is a must. Sure, they sell this sweet and salty nut butter in normal sized jars, but do you really want to eat the whole thing in one sitting? I know I don’t and I also know that after one bite of this sticky stuff is hard to put it down. Since I wouldn’t think of abstaining from the delight that is Justin’s Maple Almond Butter, the small grab-and-go packets are a must.

The texture of this Maple Almond Butter is perfect. It is thick, smooth and wonderfully spreadable without being too oily or tacky. It pairs perfectly with both sweet and savory backgrounds (I have used this on apple cinnamon rice cakes, bananas, rye crackers, and even tempeh bacon avocado sandwiches with success). The flavor has a nuance that I simply adore. Sweet and Salty are practically an American tradition at this point, and so it makes sense to work it into treats that are made of unprocessed whole foods. Let the health conscious delight in the perfect meld of maple and salt! We need to indulge, too.

On indulging: this nut butter is indeed decadent. Although almond butter is not at all a bad food (it is filled to the brim with vital vitamins and minerals) , it is packed with fat and calories. While a healthy done of fat will keep your metabolism going, your skin and hair shiny, and your hunger sated, a little goes a long way. One pack of this maple almond butter packs 190 calories and 17 grams of fat. Also, the sweetener is maple sugar, not maple syrup so beware that the sweetness isn’t sugar free. Don’t use this information as a deterrent from trying this treat (it is WAY healthier then most indulgences and honestly, its worth the calories) just keep consumption moderate.

Labeling:

Labeling of this product was clear and concise, even on the very small individual packets. It was very sufficient.

Packaging:

Justin’s individual packets are little foil packs, like single serving ketchups and mustards but larger. Although this seems appropriate for the grab-and-go concept of these packs, it is a bit tough to open them without scissors and when you do its difficult to get all of the product out by simply squeezing due to the products thickness. It takes a whole lot of kneading of the packet to get all of the maple almond butter out. There are many times that I knead and knead the packet and still can't get the whole thing softened up.  Although I don’t have a great alternative to offer, I would say the packaging could use some work.

Reader’s Reviews:

Please share with us your review of this company’s other products + where you purchased the product + how long you have been using this product. Please no review from the family + friends of the company producing the product…

RATING:
Texture:         5
Taste:             5
Value:            4
OVERALL:      4.5

Reviewed by Lacy D.

Friday, December 2, 2011

Gluten Free Flour: Bella Gluten Free All Purpose Baking Mix

PRODUCT NAME:                   All Purpose Baking Mix

BRAND:                                  Bella Gluten-Free

COST:                                    $5.95

SIZE:                                      15.5 OZ

COST PER OZ:                       $0.38/oz

CERTIFIED GLUTEN FREE:     YES

CERTIFICATION AGENCY:      Celiac Recognition Association

ORGANIC:                              NO

CERTIFICATION AGENCY:      NA

VEGAN:                                 YES

GLUTEN FREE FACILITY:       YES

LOCATION OF FACILITY:       Longmont, CO

SHELF LIFE:                          1.5 Years

*These statements are based on the information printed on the product packagig.   Wecannot verify the accuracy of this information.  For verification of the statements above, please contact the manufacturer.

REVIEW:
 
I was very excited to be given a bag of All Purpose Baking Mix right before Thanksgiving because I was invited to a couple different dinners where I knew could not assume a gluten-free diet would be taken into consideration. Since I didn’t want to be hungry on Thanksgiving, I decided to take matters into my own hands. Using Bella’s Baking Mix, I made a crust for a pumpkin pie, blueberry muffins, and lefse, which is a traditional Norwegian potato pancake rolled up and filled with butter and cinnamon sugar. Everything I made was altered to be vegan to account for other allergy sensitive friends, and with the mix, everything came out as expected!

Some gluten free baking mixes use bean flours, which to my overly sensitive pallet , taste bitter. Bella Gluten-Free’s mix has a combination of  brown rice flour, white rice flour, potato starch, sweet rice flour, tapioca flour, xanthan gum, and sea salt which made their mix taste sweet and warm. This mix was really easy to work with, was not sticky, too thick or too thin. It was also simple to convert my grandmother’s lefse recipie from gluten-full to gluten free because Bella’s Baking Mix replaces wheat flour cup for cup.

I made the muffins and pie crust according to the recipes on the back of the package (there was also a recipe for Flaky Southern Biscuits and Fluffy Gluten-Free Pancakes and Belgium Waffles.) I was appreciative of all the uses suggested by the manufacturer; they even included a conversion table for replacing eggs with an vegan subsitiute. The blueberry muffins were hearty and filling and were a little denser than I am used to but I didn’t mind. They were not too sweet and the recipe called for fresh blueberries, which got gooey and delicious after baking. The pie crust was flaky and slightly sweet, allowing the pumpkin filling of my vegan pumpkin pie to shine.


Taste: Bella’s Gluten Free All Purpose Baking Mix didn’t have a strong, prominent flavor, which is a very good thing. This flour made a perfect and convenient replacement for wheat flour, and didn’t add any strange or unexpected flavors. It just did what I expect any good flour mix to do, which was to function in a similar way to conventional flours.

Labeling: The front of the package stated that the mix was 100% natural and also
allergen free. The back had nutritional information, an ingredients list, and four recipes.

Packaging: This mix was in a resealable bag with 4.25 cups of flour inside.

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RATING:
Texture:        5
Taste:            5
Value:           4
OVERALL:     4.7

Reviewed by Jennie L.