About Our Reviews
Gluten Free Reviewer is a review site catering specifically to the gluten free community. Everyday, our panel of 4 or more sit down and try 1 or 2 gluten free products. After trying it, we discuss our opinions formulate them into a review. All products are scored on taste, texture and value on a 1 to 5 point system (1 being low and 5 being high). Those values are then averaged for a overall score. What do these numbers mean?
5 - Excellent
4 - Good
3 - Average
2 - Fair
1 - Poor
Some of the products we review are purchased, however many of them are sent to us by the manufacturer. Whether products are purchased or sent to us by the manufacturer, we here at Gluten Free Reviewer treat every product equally. We do not accept payment for any of our reviews.
Have a product you would like us to try?
If you would like Gluten Free Reviewer to review one of your products, please contact our chief blogger. Please note that submitting a product does not guarantee a review and reviews may or may not be positive.
Contact Information:
Calvin Chin
Chief Blogger
600 Illinois St.
San Francisco, CA 94107
(415)621-9899 x102
calvin@glutenfreereviewer.com
7 comments:
You should review Udi's Au Naturel Granola--you will give it a 10 out of 5!!!!! Made with certified GF oats, honey, and oil--that's it
MMMMMMMMMMMMMMMMMMM
Thanks for the tip! Udi's makes great products and we will be sure to put that on our list of items to review.
If you would like samples of my fathers gluten free, dairy free, peanut free soy free, lactose free, casein free, & corn free baked goods - please email us at info@shabtai-gourmet.com
You can visit us online @ www.shabtai-gourmet.com
I am a national writer on all things related to gluten and health. I would like to post a link to those articles on your blog. Can do?
Hi, yes please feel free to link to our blog. If possible, please email me where these links will be posted. My email address is calvin@glutenfreereviewer.com
We are one of the rare gourmet 100% gluten-free bistro/bakeries in Colorado, specializing in crepes. We are award winning and "hip"...so we prove that healthy and GF can go hand in hand with cosmopolitan flair and cocktails.
We now retail our own flour and baked goods. The flour is the only product
available online at this point in time...but check out www.coquettesbistroandbakery.com
HI I'm a gluten free RAW foods rep.
When studying about grain based foods and raw vs baked/fried etc.. I was SHOCKED to discover something called "acrylamide" is in high quantitis in high heat grain and potato food products!!! of course this only sealed my belief that a high raw diet is the way to health..
check out this FDA link that is written in a way to still keep acrylamide hush hush.. can you imagine if every one stopped buying breads and potato chips???
http://www.fda.gov/food/foodsafety/foodcontaminantsadulteration/chemicalcontaminants/acrylamide/ucm053569.htm
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