Gluten Free Reviewer Grocery

Tuesday, March 29, 2011

Gluten Free Pasta: Hodgson Mill Brown Rice Penne with Milled Flax Seeds - Product Review #98

Hodgson Mill Brown Rice Penne with Milled Flax Seeds
Gluten Free Pasta: Hodgson Mill Brown Rice Penne
PRODUCT NAME:                       Penne with Milled Flax Seeds

BRAND:                                      Hodgson Mill

COST:                                         $3.39

SIZE:                                           8oz                        

COST PER OZ:                            $0.42/oz                          

CERTIFIED GLUTEN FREE:          NO

CERTIFICATION AGENCY:           NA

ORGANIC:                                   NO

CERTIFICATION AGENCY:           NA

VEGAN:                                      YES

GLUTEN FREE FACILITY:            YES

LOCATION OF FACILITY:            USA

SHELF LIFE:                               30 Months

*These statements are based on the information printed on the product packaging.  We cannot verify the accuracy of this information.  For verification of the statements above, please contact the manufacturer.   
         
REVIEW:
We have tried many gluten free pastas here in our studio.  There have been white rice pastas, brown rice pastas and corn pastas, but we’ve never seen any made with flax seeds.  That’s exactly what makes Hodgson Mill’s Brown Rice Penne pasta so special.  Not only is it made with brown rice, but it is also made with Golden Milled Flax Seeds.  Hodgson mill sent a few packs of this pasta to us the other week and when we received them, we were really excited to try it out. 

Cooking this pasta up is as easy as any other pasta.  Just boil it in for 4-6 minutes and it’s ready to be tossed with your favorite pasta sauce.  Although I served I didn’t follow their serving suggestion, Hodgson Mill has included a Greek Pasta Salad recipe on the back of the box.  We decided do something a little uncommon with this pasta.  We decided to toss it with some roast duck.  The flavor of the duck is really strong and there is tons of oil that comes out of the duck that is perfect for coating pasta like this.  It was delicious.  The pasta had a good texture.  It was a soft, but just a tad grainy.  I’m not sure if this was caused by the brown rice or the milled flax seed, but it wasn’t very noticeable.  The flavor of the pasta was also pretty good, although the duck sauce might have some part in that. 

Hodgson Mill Brown Rice Penne with Milled Flax Seeds
Nutrition Facts and Ingredients
As far as pastas go, this one was pretty healthy too with just 209 calories, 1 gram of fat, no cholesterol and no sodium.  The flax seed in this pasta make it a great source for omega 3 oils, which you might know helps lower cholesterol and boosts immunity among many other benefits.  Hodgson Mill is dedicated to doing something special for all of their customers, as their box says.  They put a lot of care in their products.  Not only is this pasta produced in a strictly maintained gluten free facility, but they also test each batch using the ELISA Gluten Assay test to ensure that you are truly getting a gluten free product. 

Overall, we liked this pasta a lot.  It’s gluten free, it’s kosher, it’s produced in a gluten free facility and it has a lot of health benefits.  What’s not to like about it.  For more Hodgson Mill products or for a list of retail locations, visit their website at: www.hodgsonmill.com.  

Taste: This pasta was good.  It had good flavor and other than being just a little grainy, it had great texture as well. 

Labeling: The labeling on this package was very clean and simple.   

Packaging:  Pasta packaged in a recycled paperboard box

Reader’s Reviews: Please share with us your review of this company’s 
other products + where you purchased the product + how long you have been using this product. Please no review from the family + friends of the company producing the product…

RATING:
Texture:                  4             
Taste:                      5             
Value:                     3
OVERALL:               4

Reviewed 3/25/11 by Calvin C. 

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